Our Ginger Kombucha starts with exceptional cultures, fermented to perfection and blended with the perfect balance of ginger and lemon. We could stop there, but we don’t. Enter: 5 billion probiotic cultures and adaptogenic superherb, ashwagandha for the ultimate fizzy wellness drink.
Ginger Kombucha contains water, kombucha, cane sugar, lemon juice, ginger juice, ashwagandha and probiotic lactobacillus rhamnosus.
- Made with adaptogen Ashwagandha
- 5 Billion Probiotic cultures
- Certified Non-Alcoholic
- USDA Certified Organic
- Non-GMO Project Verified
- Dairy-free, soy-free, gluten-free
- No added flavors or concentrates
Serving Size 8 fl oz (236mL)
Serving Per Container 2
|Amount Per Serving|
|Calories 30||Calories from Fat 0|
|% Daily Value*|
|Total Fat 0g||0%|
|Saturated Fat 0g||0%|
|Trans Fat 0g|
|Total Carbohydrate 8g||3%|
|Dietary Fiber 0g||0%|
|Vitamin A 0%||•||Vitamin C 4%|
|Calcium 0%||•||Iron 0%|
* Percent Daily Values are based on a 2,000 calorie diet.
Ingredients: Water, Organic Kombucha, Organic Cane Sugar, Organic Lemon Juice, Organic Ginger Juice, Organic Ashwagandha, Probiotic Lactobacillus rhamnosus