Ginger Lemon Kombucha
Our Ginger Kombucha starts with exceptional cultures, fermented to perfection and blended with the perfect balance of ginger and lemon. We could stop there, but we don’t. Enter: probiotic cultures and adaptogenic superherb, ashwagandha for the ultimate organic kombucha drink.
Ginger Kombucha contains water, kombucha, cane sugar, lemon juice, ginger juice, ashwagandha and probiotic lactobacillus rhamnosus.
- Made with adaptogen Ashwagandha
- Added probiotics to support immune health*
- Available in 8.5oz and 15.2oz sizes
- Verified Non-Alcoholic
- USDA Certified Organic
- Dairy-free, soy-free, gluten-free
- No added flavors or concentrates
*As part of a balanced diet and healthy lifestyle
2 servings per container
Serving size 8 fl oz (236mL)
|Amount Per Serving|
|% Daily Value*|
|Total Fat 0g||0%|
|Saturated Fat 0g||0%|
|Trans Fat 0g|
|Total Carbohydrate 8g||3%|
|Dietary Fiber 0g||0%|
|Total Sugars 7g|
|Includes g Added Sugars||%|
* Percent Daily Values are based on a 2,000 calorie diet.
Ingredients: WATER, BLACK TEA KOMBUCHA CULTURE, CANE SUGAR, LEMON JUICE, GINGER JUICE, ASHWAGANDHA, INACTIVATED BACILLUS COAGULANS GBI-306086, PROBIOTIC LACTOBACILLUS RHAMNOSUS